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bitter

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 60 min
Batch Size: 470 liters (fermentor volume)
Pre Boil Size: 520 liters
Pre Boil Gravity: 11.9 °P (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created Tuesday June 7th 2022
13.1 °P
2.6 °P
5.6%
33.6
35.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
50 kg Weyermann - Pale Ale50 kg Pale Ale 39 4.64 46.7%
50 kg Bestmalz - Best RED X50 kg Best RED X 36 30.53 46.7%
5 kg Thomas Fawcett - Crystal Malt5 kg Crystal Malt 33 161.29 4.7%
2 kg German - Carafa III2 kg Carafa III 32 1426.18 1.9%
107 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
500 g Fuggles500 g Fuggles Hops Pellet 6 Boil at 98.8 °C 60 min 16.51 25%
500 g East Kent Goldings500 g East Kent Goldings Hops Pellet 5 Boil at 98.8 °C 20 min 8.33 25%
200 g Cascade200 g Cascade Hops Pellet 7 Boil at 98.8 °C 20 min 4.67 10%
800 g Cascade800 g Cascade Hops Pellet 7 Whirlpool at 90 °C 0 min 4.05 40%
2,000 g / 0.00 €
 
Mash Guidelines
Amount Description Type Temp Time
300 L -- --
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
500 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2154 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"bitter" Strong Bitter beer recipe. All Grain, ABV 5.63%, IBU 33.55, SRM 35.06, Fermentables: (Pale Ale, Best RED X, Crystal Malt, Carafa III) Hops: (Fuggles, East Kent Goldings, Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-07 20:19 UTC
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