Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Columbus25 g Columbus Hops |
|
Pellet |
14.3 |
Boil
|
60 min |
40.7 |
25% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.7 |
Boil
|
10 min |
5.39 |
15% |
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.7 |
Boil
|
5 min |
2.96 |
15% |
25 g |
Columbus 25 g Columbus Hops |
|
Pellet |
14.3 |
Dry Hop
|
Day 4 |
|
25% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.7 |
Dry Hop
|
Day 4 |
|
20% |
100 g
/ R 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Columbus (Pellet) 50 g Columbus (Pellet) Hops |
|
40.7 |
50% |
50 g |
Amarillo (Pellet) 50 g Amarillo (Pellet) Hops |
|
8.35 |
50% |
100 g
/ R 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17 L |
Mash In - Make sure all the grains are wet and that there are no dough balls. Add the grains a kilo at a time until they are all in the bag |
Strike |
67 °C |
67 °C |
60 min |
|
Mash Out - Raise the mash temperature to 75C and let rest for 10 minutes before beginning the sparge |
|
75 °C |
75 °C |
10 min |
14 L |
Add sparge water until a pre boil volume of 25L has been reached |
Sparge |
75 °C |
75 °C |
15 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: dextrose
Amount: 148.8 g
Temp: 20 °C
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
"Brew it Bru - Red Rye IPA" Specialty IPA: Red IPA beer recipe by Simon Taylor. All Grain, ABV 6.28%, IBU 49.05, SRM 17.88, Fermentables: (Pilsen Malt, Pale Ale, CaraRed, Caramunich Type 2, Red Rye Crystal) Hops: (Columbus, Amarillo, Columbus ) Other: (Irish Moss, Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-28 10:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost R |
Cost % |
Fermentables |
R |
|
Steeping Grains (Extract Only) |
R |
|
Hops |
R |
|
Yeast |
R |
|
Other |
R |
|
Cost Per Barrel |
R 0.00 |
|
Cost Per Pint |
R 0.00 |
|
Total Cost |
R 0.00 |
|
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