Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

ANCac ipa

174 calories 15.8 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 26 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 99%
Calories: 174 calories (Per 330ml)
Carbs: 15.8 g (Per 330ml)
Created Wednesday April 20th 2022
1.057
1.011
6.1%
0.0
8.2
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Joe White - Ale Malt3 kg Ale Malt 36.8 2.81 53.6%
450 g Gladfield - Big-o Malted Oats450 g Big-o Malted Oats 27 2.03 8%
450 g Voyager Craft Malt - Biscuit450 g Biscuit 36.3 15.23 8%
450 g Voyager Craft Malt - Sm40 Schooner450 g Sm40 Schooner 36.5 20.3 8%
450 g Voyager Craft Malt - Munich Schooner450 g Munich Schooner 36 8.63 8%
300 g Tate and Lyle - Golden Syrup300 g Golden Syrup 40 1 5.4%
300 g Flaked Oats300 g Flaked Oats 33 2.2 5.4%
200 g Corn Sugar - Dextrose200 g Corn Sugar - Dextrose 42 0.5 3.6%
5,600 g / $ 0.00
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Camden NSW v1
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"ANCac ipa" American Pale Ale beer recipe. BIAB, ABV 6.09%, IBU 0, SRM 8.22, Fermentables: (Ale Malt, Big-o Malted Oats, Biscuit, Sm40 Schooner, Munich Schooner, Golden Syrup, Flaked Oats, Corn Sugar - Dextrose)
Last Updated and Sharing
 
50
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-04-20 21:49 UTC
NEW Water Requirements:
ANCac ipa
Equipment Profile Used

System Default

Close
Print
Water Requirements:
ANCac ipa
Close
Print
Recipe Cost $ (AUD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2022 BrewersFriend.com - Send Feedback - Terms - RSS Feed