Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2,800 g |
Bramling Cross2800 g Bramling Cross Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
27.56 |
59.2% |
1,928.16 g |
East Kent Goldings1928.16 g East Kent Goldings Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
16.94 |
40.8% |
4,728.16 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
65 °C |
75 min |
|
|
|
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Ospel
"Roeëj vriendin" No Profile Selected beer recipe by De Brouwschuur. All Grain, ABV 8.77%, IBU 44.5, SRM 13.29, Fermentables: (Pilsner, GoldSwaen Red, Flaked Wheat, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Bramling Cross, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-11 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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