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Hop Water

0 calories 0 g 12 oz
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: JasonT
Hop Utilization: 66%
Calories: 0 calories (Per 12oz)
Carbs: 0 g (Per 12oz)
Created Monday December 20th 2021
1.000
1.000
0.0%
12.1
0.1
3.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.10 oz Aromatic Malt0.1 oz Aromatic Malt 35 20 100%
0.10 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Artisan - Mandarina Bavaria2 oz Mandarina Bavaria Hops Pellet 9.7 Whirlpool 0 min 12.11 100%
2 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6 gal Strike -- --
 
Other Ingredients
Amount Name Cost Type Use Time
0.25 tsp Epsom Salt Water Agt Mash 1 hr.
0.75 tsp Calcium Chloride (dihydrate) Water Agt Mash 0 min.
0.50 tsp Gypsum Water Agt Mash 0 min.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Hop Water" No Profile Selected beer recipe by JasonT. BIAB, ABV 0%, IBU 12.11, SRM 0.1, Fermentables: (Aromatic Malt) Hops: (Mandarina Bavaria) Other: (Epsom Salt, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-26 19:32 UTC
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