Brew Log History
Target 70°F
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Yakima Chief Hops - German Magnum0.5 oz German Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
10.5 |
100% |
0.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
11 gal |
|
Infusion |
151 °F |
60 min |
1.5 gal |
|
Sparge |
170 °F |
-- |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Smooth, Malty, Juicy, Soft
"STRAWBERRY SILK SHEETS V2" Fruit Beer recipe by Liam Wynn. BIAB, ABV 6.85%, IBU 10.5, SRM 4.34, Fermentables: ( Brewers Malt 2-Row, White Wheat, Corn Sugar - Dextrose) Hops: (German Magnum) Other: (Calcium Chloride (dihydrate), Gypsum (Calcium Sulfate), BSG - Fermax Yeast Nutrient, Gypsum, Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-26 22:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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