Cold Mountain Ale Beer Recipe | Partial Mash American Pale Ale | Brewer's Friend
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Cold Mountain Ale

202 calories 20.7 g 12 oz
Beer Stats
Method: Partial Mash
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 25% (brew house)
Source: Bryan & Jenna Keene
Calories: 202 calories (Per 12oz)
Carbs: 20.7 g (Per 12oz)
Created: Saturday November 13th 2021
1.061
1.015
6.0%
39.5
8.7
6.0
n/a