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Roel Wierts

13 calories 3.1 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 1340 liters (ending kettle volume)
Pre Boil Size: 1345 liters
Post Boil Size: 1430.73 liters
Efficiency: 81% (ending kettle)
Calories: 13 calories (Per 330ml)
Carbs: 3.1 g (Per 330ml)
Created Tuesday November 9th 2021
1.1 °P
1.0 °P
7.0%
20.8
10.6
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
275 kg Belgian - Pilsner275 kg Pilsner 0.00 / kg
0.00
37 2.77 78.5714%
30 kg Belgian - Wheat30 kg Wheat 0.00 / kg
0.00
38 3.31 8.57143%
25 kg The Swaen - Swaen Amber25 kg Swaen Amber 0.00 / kg
0.00
35 51.87 7.14286%
20 kg Flaked Oats20 kg Flaked Oats 0.00 / kg
0.00
33 4.37 5.71429%
350 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
536 g Magnum536 g Magnum Hops 0.00 / g
0.00
Pellet 13.9 Boil 60 min 12.376 25%
536 g Saaz536 g Saaz Hops 0.00 / g
0.00
Pellet 4.3 Boil 60 min 3.82855 25%
357 g Saaz357 g Saaz Hops 0.00 / g
0.00
Pellet 4.3 Boil 15 min 1.26531 16.7%
715 g Magnum715 g Magnum Hops 0.00 / g
0.00
Pellet 13.9 Boil 5 min 3.29115 33.3%
2,144 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Temperature 62 °C 30 min
Temperature 72 °C 30 min
Temperature 78 °C 5 min
Sparge 78 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1,500 g vlierbloesem 0.00 / g
0.00
Herb Mash 15 min.
530 g Coriander Seed 0.00 / g
0.00
Spice Mash 5 min.
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
0.00 / each
0.00
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 499 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Temp: 68 °C      
 
Target Water Profile
Ospel
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Roel Wierts" Belgian Blond Ale beer recipe. All Grain, ABV 6.9766%, IBU 20.761, SRM 10.5741, Fermentables: (Pilsner, Wheat, Swaen Amber, Flaked Oats) Hops: (Magnum, Saaz) Other: (vlierbloesem, Coriander Seed)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-03 06:20 UTC
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