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SB winter saison

143 calories 8.2 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 40 min
Batch Size: 11.5 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 11.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 80% (brew house)
No Chill: 5 minute extended hop boil time
Calories: 143 calories (Per 330ml)
Carbs: 8.2 g (Per 330ml)
Created Tuesday November 9th 2021
1.048
1.002
6.0%
20.3
15.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg American - Pilsner1.2 kg Pilsner 37 1.8 53.3%
0.35 kg Briess - Brewers Red Wheat Flakes0.35 kg Brewers Red Wheat Flakes 32.2 2 15.6%
0.25 kg American - Caramel / Crystal 120L0.25 kg Caramel / Crystal 120L 33 120 11.1%
0.25 kg Weyermann - CaraAmber0.25 kg CaraAmber 37 27 11.1%
0.20 kg Honey0.2 kg Honey 35 2 8.9%
2.25 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Ariana10 g Ariana Hops Pellet 12 Boil 20 min 20.31 50%
10 g Ariana10 g Ariana Hops Pellet 12 Whirlpool at 80 °C 0 min 50%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
4.42 L Strike 67 °C 60 min
Starting Mash Thickness: 2 L/kg
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
1 Each
Cost:
Attenuation (custom):
95%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SB winter saison" Saison beer recipe. All Grain, ABV 5.97%, IBU 20.31, SRM 15.04, Fermentables: (Pilsner, Brewers Red Wheat Flakes, Caramel / Crystal 120L, CaraAmber, Honey) Hops: (Ariana)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-18 02:40 UTC
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