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Blonde Ale

121 calories 10.6 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 67 liters
Post Boil Size: 50 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 10.6 g (Per 330ml)
Created Sunday November 7th 2021
1.040
1.007
4.3%
21.9
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.91 kg The Swaen - Swaen Pilsner7.91 kg Swaen Pilsner 38 2 89.4%
0.26 kg The Swaen - Goldswaen Hell0.26 kg Goldswaen Hell 0 9.9 2.9%
0.68 kg Castle Malting - Château Wheat Blanc0.68 kg Château Wheat Blanc 38 1.8 7.7%
8.85 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11.70 g Hops Direct - Cascade11.7 g Cascade Hops Pellet 6.5 Boil 60 min 4.63 10.3%
57 g Hops Direct - Cascade57 g Cascade Hops Pellet 6.5 Boil 20 min 13.67 50.1%
45 g Hops Direct - Cascade45 g Cascade Hops Pellet 6.5 Boil 5 min 3.55 39.6%
113.70 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
22.12 L Strike 67 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
23 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 175 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blonde Ale" Blonde Ale beer recipe. All Grain, ABV 4.27%, IBU 21.85, SRM 3.37, Fermentables: (Swaen Pilsner, Goldswaen Hell, Château Wheat Blanc) Hops: (Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-07 22:15 UTC
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