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HT Porter

299 calories 28.8 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.121 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 299 calories (Per 12oz)
Carbs: 28.8 g (Per 12oz)
Created Saturday November 6th 2021
1.090
1.020
9.3%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21.82 lb Great Western - Northwest Pale Ale Malt21.82 lb Northwest Pale Ale Malt 37 3 61.5%
7.27 lb Weyermann - Oak Smoked Wheat Malt7.27 lb Oak Smoked Wheat Malt 38 2 20.5%
3.64 lb Crisp Malting - Chocolate Malt3.64 lb Chocolate Malt 32.66 450 10.3%
2.73 lb American - Caramel / Crystal 120L2.73 lb Caramel / Crystal 120L 33 120 7.7%
35.46 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.64 oz Chinook3.64 oz Chinook Hops Leaf/Whole 13 Boil 0 min 33.3%
3.64 oz Cascade3.64 oz Cascade Hops Leaf/Whole 7 Boil 0 min 33.3%
3.64 oz Willamette3.64 oz Willamette Hops Leaf/Whole 4.5 Boil 0 min 33.3%
10.92 oz / 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1.82 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 286 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"HT Porter" No Profile Selected beer recipe. All Grain, ABV 9.26%, IBU 0, SRM 50, Fermentables: (Northwest Pale Ale Malt, Oak Smoked Wheat Malt, Chocolate Malt, Caramel / Crystal 120L) Hops: (Chinook, Cascade, Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-06 20:55 UTC
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