Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
4 lb | Weyermann - Pale Wheat |
$ 1.56 / kg $ 2.83 |
36 | 2 | 22.5% |
0.50 lb | Weyermann - Carapils |
$ 0.74 / lb $ 0.37 |
37 | 1.8 | 2.8% |
13 lb | Weyermann - Pale Ale |
$ 1.68 / kg $ 9.88 |
39 | 2.3 | 73% |
0.30 lb | Castle Malting - Château Cara Ruby |
$ 4.60 / lb $ 1.38 |
33 | 19.3 | 1.7% |
17.80 lbs / $ 14.46 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.70 oz | Yakima Chief Hops - Simcoe |
$ 4.75 / oz $ 3.33 |
Pellet | 13.9 | Boil at 210 °F | 60 min | 25.44 | 14.6% |
0.70 oz | Citra |
$ 2.58 / oz $ 1.81 |
Pellet | 12.9 | Boil at 210 °F | 30 min | 18.15 | 14.6% |
0.70 oz | Yakima Chief Hops - Simcoe |
$ 4.75 / oz $ 3.33 |
Pellet | 13.9 | Boil at 210 °F | 15 min | 12.63 | 14.6% |
0.70 oz | Citra |
$ 2.58 / oz $ 1.81 |
Pellet | 12.9 | Boil at 210 °F | 0 min | 14.6% | |
1 oz | Yakima Chief Hops - Simcoe |
$ 4.75 / oz $ 4.75 |
Pellet | 13.9 | Dry Hop | 5 days | 9.46 | 20.8% |
1 oz | Citra |
$ 2.58 / oz $ 2.58 |
Pellet | 12.9 | Dry Hop | 5 days | 8.78 | 20.8% |
4.80 oz / $ 17.59 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
5.98 gal | doughin | Infusion | 164 °F | 152 °F | 60 min |
3.75 gal | mash out | Batch Sparge | 152 °F | 172 °F | 20 min |
Starting Mash Thickness:
1.33 qt/lb Starting Grain Temp: 6572 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
1 tbsp | diammonium phosphate |
$ 0.37 / tbsp $ 0.37 |
Other | Boil | 30 min. |
6 ml | Gypsum | Water Agt | Mash | 1 hr. | |
3 oz | Calcium Chloride (anhydrous) |
$ 0.03 / ml $ 2.83 |
Water Agt | Mash | 1 hr. |
4 g | Epsom Salt |
$ 2.93 / lb $ 0.03 |
Water Agt | Mash | 1 hr. |
3 g | Slaked Lime | Water Agt | Mash | 1 hr. | |
1 g | Baking Soda | Water Agt | Mash | 1 hr. | |
1 g | fine sea salt |
$ 2.79 / lb $ 0.01 |
Spice | Mash | 0 min. |
1 each | Whirlfloc |
$ 0.28 / each $ 0.28 |
Fining | Boil | 12 min. |
2 ml | Lactic acid |
$ 0.02 / ml $ 0.05 |
Water Agt | Mash | 1 hr. |
$ 3.56 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 5.53 |
CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |