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Fragments

273 calories 27.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 273 calories (Per 12oz)
Carbs: 27.7 g (Per 12oz)
Created Saturday October 9th 2021
1.082
1.020
8.1%
54.0
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
21 lb Proximity - Pale Malt21 lb Pale Malt 37.5 2 65.1%
9.50 lb Flaked Wheat9.5 lb Flaked Wheat 34 2 29.5%
1 lb Briess - Caramel Malt - 20L1 lb Caramel Malt - 20L 35 20 3.1%
0.75 lb Briess - Carapils Malt0.75 lb Carapils Malt 34.5 1.5 2.3%
32.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Southern Cross0.5 oz Southern Cross Hops Pellet 11.4 Boil 60 min 10.03 3.6%
1 oz Southern Cross1 oz Southern Cross Hops Pellet 11.4 Boil 30 min 15.42 7.1%
1 oz Barth-Haas - Enigma1 oz Enigma Hops Pellet 17.4 Boil 15 min 15.19 7.1%
1.50 oz Yakima Valley Hops - El Dorado1.5 oz El Dorado Hops Pellet 14 Whirlpool at 181.7 °F 30 min 5.98 10.7%
1.50 oz Barth-Haas - Enigma1.5 oz Enigma Hops Pellet 17.4 Whirlpool at 181.7 °F 30 min 7.43 10.7%
3.50 oz Yakima Valley Hops - El Dorado3.5 oz El Dorado Hops Pellet 14 Dry Hop (High Krausen) 2 days 25%
5 oz Barth-Haas - Enigma5 oz Enigma Hops Pellet 17.4 Dry Hop 10 days 35.7%
14 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
7 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Omega Yeast Labs - omega yeast labs cosmic punch
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 262 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 260 85 0
Mash Chemistry and Brewing Water Calculator
 
Notes

1052 Starting Gravity

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-09 23:42 UTC
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