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Shaky / Not So 370L Boil

134 calories 12.6 g 330 ml
Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 75 min
Batch Size: 340 liters (fermentor volume)
Pre Boil Size: 370 liters
Post Boil Size: 350 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Karl Stevens
Calories: 134 calories (Per 330ml)
Carbs: 12.6 g (Per 330ml)
Created Wednesday October 6th 2021
1.044
1.009
4.7%
54.5
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 kg Crisp Malting - Finest Maris Otter55 kg Finest Maris Otter 38 3 91.7%
5 kg Crisp Malting - Cara Gold malt5 kg Cara Gold malt 34 14 8.3%
60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,000 g Fuggles1000 g Fuggles Hops Leaf/Whole 4.5 Boil 60 min 32.81 62.5%
600 g Phoenix600 g Phoenix Hops Leaf/Whole 10 Boil 15 min 21.71 37.5%
1,600 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
180 L Infusion 68 °C 75 min
180 L Sparge 78 °C 40 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
175 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1304 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Shaky / Not So 370L Boil" English IPA beer recipe by Karl Stevens. All Grain, ABV 4.67%, IBU 54.53, SRM 4.96, Fermentables: (Finest Maris Otter, Cara Gold malt) Hops: (Fuggles, Phoenix)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-24 12:32 UTC
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