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Second WC IPA 1.06

253 calories 62.7 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 253 calories (Per 12oz)
Carbs: 62.7 g (Per 12oz)
Created Saturday October 2nd 2021
1.069
1.068
0.1%
71.1
7.0
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb Great Western - Domestic 2-Row8 lb Domestic 2-Row 0.00 / lb
0.00
37 2 53.3%
5 lb Great Western - Northwest Pale Ale Malt5 lb Northwest Pale Ale Malt 0.00 / lb
0.00
37 3 33.3%
12 oz Briess - Carapils Malt12 oz Carapils Malt 0.00 / lb
0.00
34.5 1.5 5%
12 oz Briess - Caramel Malt - 20L12 oz Caramel Malt - 20L 0.00 / lb
0.00
35 20 5%
0.50 lb Dingemans - Aromatic Malt0.5 lb Aromatic Malt 0.00 / lb
0.00
36.3 19 3.3%
15 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Summit (18.5 AA)7 g Summit (18.5 AA) Hops Pellet 18.5 Boil 60 min 13.49 2.9%
21 g Columbus (15 AA)21 g Columbus (15 AA) Hops Pellet 15 Boil 30 min 25.22 8.6%
21 g Columbus (15 AA)21 g Columbus (15 AA) Hops Pellet 15 Boil 15 min 16.28 8.6%
28 g Amarillo (8.6 AA)28 g Amarillo (8.6 AA) Hops Pellet 7.9 Whirlpool 10 min 4.87 11.4%
28 g Cascade (7 AA)28 g Cascade (7 AA) Hops Pellet 5.5 Whirlpool 10 min 3.39 11.4%
28 g Simcoe (12.7 AA)28 g Simcoe (12.7 AA) Hops Pellet 12.7 Whirlpool 10 min 7.83 11.4%
28 g Cascade (7 AA)28 g Cascade (7 AA) Hops Pellet 7 Dry Hop 3 days 11.4%
28 g Citra (11 AA)28 g Citra (11 AA) Hops Pellet 11 Dry Hop 3 days 11.4%
28 g Columbus (15 AA)28 g Columbus (15 AA) Hops Pellet 15 Dry Hop 3 days 11.4%
28 g Simcoe (12.7 AA)28 g Simcoe (12.7 AA) Hops Pellet 12.7 Dry Hop 3 days 11.4%
245 g / 0.00
Priming
Method: sucrose       Temp: 68 °F       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 80 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Second WC IPA 1.06" American IPA beer recipe. All Grain, ABV 0.07%, IBU 71.08, SRM 6.96, Fermentables: (Domestic 2-Row, Northwest Pale Ale Malt, Carapils Malt, Caramel Malt - 20L, Aromatic Malt) Hops: (Summit (18.5 AA), Columbus (15 AA), Amarillo (8.6 AA), Cascade (7 AA), Simcoe (12.7 AA), Citra (11 AA))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-02 18:04 UTC
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