View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

SR Golden Stout

Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 235 gallons (fermentor volume)
Pre Boil Size: 245 gallons
Pre Boil Gravity: 23.6 °P (recipe based estimate)
Post Boil Gravity: 24.6 °P (recipe based estimate)
Efficiency: 78% (brew house)
Source: kd
Calories: 348 calories (Per 12oz)
Carbs: 37.4 g (Per 12oz)

Created: Wednesday September 29th 2021

Original Gravity:

24.6 °P

Final Gravity:

7.2 °P

ABV (standard):

9.9%

IBU (tinseth):

15.7

SRM (morey):

9.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
165 lb	United Kingdom - Maris Otter Pale165 lb Maris Otter Pale	$ 0.00 / lb $ 0.00	38	3.75	20.6%
55 lb	Ireks - Crystal Teak55 lb Crystal Teak		55	35	6.9%
30 lb	Lactose (Milk Sugar)30 lb Lactose (Milk Sugar)		41	1	3.8%
550 lb	American - Pilsner550 lb Pilsner	$ 0.00 / lb $ 0.00	37	1.8	68.8%
800 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
2 lb	Cascade2 lb Cascade Hops	$ 0.00 / oz $ 0.00	Pellet	7	Boil	60 min	11.62	66.7%
1 lb	Centennial1 lb Centennial Hops	$ 0.00 / oz $ 0.00	Pellet	10	Boil	15 min	4.12	33.3%
3 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
2 lb	Cascade (Pellet)	$ 0.00 / oz $ 0.00	11.62	66.7%
1 lb	Centennial (Pellet)	$ 0.00 / oz $ 0.00	4.12	33.3%
3 lbs / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
221.37 gal		Strike	167 °F	152 °F	60 min
Starting Mash Thickness: 1.15 qt/lb Starting Grain Temp: 68 °F

Priming

Method: sucrose Temp: 68 °F CO₂ Level: 2.75 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

409

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-16 15:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!