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Saison Toro & Swett

555 calories 51.4 g 1 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 90 liters (fermentor volume)
Pre Boil Size: 98.3 liters
Post Boil Size: 94.31 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Francisco Toro Lyng
Hop Utilization: 99%
Calories: 555 calories (Per 1L)
Carbs: 51.4 g (Per 1L)
Created Sunday September 26th 2021
1.060
1.012
6.2%
29.9
11.0
5.1
44,282.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
17.36 kg Bestmalz - BEST Pilsen17.36 kg BEST Pilsen 1,500.00 / kg
26,040.00
37 1.9 71.4%
1.26 kg Dingemans - Cara 120 MD1.26 kg Cara 120 MD 1,700.00 / kg
2,142.00
34 120 4.8%
6.20 kg Weyermann - Carapils6.2 kg Carapils 1,750.00 / kg
10,850.00
34.5 2.1 23.8%
24.82 kg / 39,032.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Barth-Haas - Hallertauer Magnum40 g Hallertauer Magnum Hops Pellet 15 Boil at 100 °C 60 min 15.64 28.6%
45 g Barth-Haas - Citra45 g Citra Hops Pellet 12 Boil at 100 °C 30 min 10.82 32.1%
55 g Barth-Haas - Citra55 g Citra Hops Pellet 12 Boil at 100 °C 5 min 3.43 39.3%
140 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
75 L Macerado Infusion 68 °C 60 min
Recirculado Infusion 67 °C 8 min
45 L Lavado Infusion 75 °C 10 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
50 Grams
Cost:
105.00 / g
5,250.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
Yes
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 464 B cells required
5,250.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 1.72 bar       Temp: 6 °C       CO2 Level: 3.5 Volumes
 
Target Water Profile
Esval Viña del Mar
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
54 12 35 185 250 305.9
Mash Chemistry and Brewing Water Calculator
"Saison Toro & Swett" American Pale Ale beer recipe by Francisco Toro Lyng. All Grain, ABV 6.24%, IBU 29.9, SRM 10.95, Fermentables: (BEST Pilsen, Cara 120 MD, Carapils) Hops: (Hallertauer Magnum, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-14 21:02 UTC
  • Snapshot Created: 2021-09-26 19:11 UTC
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