Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

APA - Best Pale Ale/Carahell/Citra

165 calories 16.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 27 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 95%
Calories: 165 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created Tuesday September 14th 2021
1.054
1.012
5.5%
73.0
4.9
5.3
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Best Pale Ale5 kg Best Pale Ale 37.5 2 90.9%
0.50 kg Weyermann - Carahell0.5 kg Carahell 34 10 9.1%
5.50 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Citra20 g Citra Hops Pellet 12.4 First Wort 0 min 31.48 10%
20 g Citra20 g Citra Hops Pellet 12.4 Boil 10 min 10.38 10%
30 g Citra30 g Citra Hops Pellet 12.4 Boil 5 min 8.56 15%
80 g Citra80 g Citra Hops Pellet 12.4 Hop Stand at 79 °C 80 min 22.55 40%
50 g Citra50 g Citra Hops Pellet 12.4 Dry Hop at 15 °C 3 days 25%
200 g / 0.00 €
 
Mash Guidelines
Amount Description Type Temp Time
33 L Infusion 65.5 °C 60 min
5 L Strike 75 °C --
 
Other Ingredients
Amount Name Cost Type Use Time
2.30 g Potassium Metabisulfite Water Agt Mash 0 min.
15 g Yeast Nutrient Other Boil 15 min.
0.60 g Compac Fining Boil 10 min.
2 ml Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
6 g Epsom Salt Water Agt Mash 1 hr.
6 g Gypsum Water Agt Mash 1 hr.
1 g Salt Water Agt Mash 1 hr.
1 ml Phosphoric acid Water Agt Mash 1 hr.
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
30 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 150.2 g       Temp: 30 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"APA - Best Pale Ale/Carahell/Citra" American Pale Ale beer recipe. BIAB, ABV 5.5%, IBU 72.96, SRM 4.92, Fermentables: (Best Pale Ale, Carahell) Hops: (Citra) Other: (Potassium Metabisulfite, Yeast Nutrient, Compac, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Salt, Phosphoric acid)
Last Updated and Sharing
 
12
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-14 16:49 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
https://www.brewersfriend.com/