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Russian Roulette

384 calories 30.5 g 0.5 L
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 36.81 liters
Post Boil Size: 30.79 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 65% (brew house)
Source: akasummit
Calories: 384 calories (Per 0.5L)
Carbs: 30.5 g (Per 0.5L)
Created Monday September 13th 2021
1.083
1.012
9.4%
110.0
6.9
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.80 kg Briess - Brewers Malt 2-Row3.8 kg Brewers Malt 2-Row 37 1.8 88.4%
0.10 kg Briess - Caramel Malt - 40L0.1 kg Caramel Malt - 40L 35.4 40 2.3%
0.10 kg Briess - Carapils Malt0.1 kg Carapils Malt 34.5 1.5 2.3%
0.30 kg Corn Sugar - Dextrose0.3 kg Corn Sugar - Dextrose - (late boil kettle addition) 42 0.5 7%
4.30 kg / ₩ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 g Chinook14 g Chinook Hops Pellet 13 Boil 60 min 39.65 7.1%
14 g Chinook14 g Chinook Hops Pellet 13 Boil 30 min 30.47 7.1%
14 g Cascade14 g Cascade Hops Pellet 7 Boil 10 min 7.74 7.1%
14 g Citra14 g Citra Hops Pellet 11 Boil 10 min 12.17 7.1%
21 g Cascade21 g Cascade Hops Pellet 7 Boil 5 min 6.38 10.7%
21 g Citra21 g Citra Hops Pellet 11 Boil 5 min 10.03 10.7%
21 g Cascade21 g Cascade Hops Pellet 7 Boil 1 min 1.38 10.7%
21 g Citra21 g Citra Hops Pellet 11 Boil 1 min 2.17 10.7%
28 g Cascade28 g Cascade Hops Pellet 7 Dry Hop 3 days 14.3%
28 g Citra28 g Citra Hops Pellet 11 Dry Hop 3 days 14.3%
196 g / ₩ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
14 L Strike 65 °C 60 min
78 °C 10 min
10 L Batch Sparge -- --
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
₩ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 61 g       Temp: 20 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Gosan, Daegu, Korea
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Russian Roulette" Double IPA beer recipe by akasummit. All Grain, ABV 9.37%, IBU 110, SRM 6.89, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 40L, Carapils Malt, Corn Sugar - Dextrose) Hops: (Chinook, Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-13 15:12 UTC
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