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Wet Hop '21

207 calories 21.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 22 gallons (fermentor volume)
Pre Boil Size: 22 gallons
Post Boil Size: 20 gallons
Pre Boil Gravity: 15.3 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)
Created Wednesday September 8th 2021
15.3 °P
4.0 °P
6.1%
0.0
9.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
42 lb Bairds - Maris Otter Pale Ale42 lb Maris Otter Pale Ale 37.5 2.5 78.5%
8 lb Briess - Victory Malt8 lb Victory Malt 34.5 28 15%
2 lb Weyermann - Carapils2 lb Carapils 34.5 2.1 3.7%
1.50 lb German - Acidulated Malt1.5 lb Acidulated Malt 27 3.4 2.8%
53.50 lbs / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wet Hop '21" American IPA beer recipe. All Grain, ABV 6.14%, IBU 0, SRM 9.73, Fermentables: (Maris Otter Pale Ale, Victory Malt, Carapils, Acidulated Malt)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-10 17:45 UTC
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