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porter black magic woman 300 lts

Method: All Grain
Style: Robust Porter
Boil Time: 90 min
Batch Size: 79.3 gallons (fermentor volume)
Pre Boil Size: 82.15 gallons
Post Boil Size: 80.65 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)

Created: Monday July 5th 2021

Original Gravity:

1.055

Final Gravity:

1.016

ABV (standard):

5.0%

IBU (tinseth):

17.8

SRM (morey):

29.3

Mash pH

n/a

Cost $

174.59

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
150 lb	Viking - Pilsner Malt150 lb Pilsner Malt	$ 0.60 / lb $ 90.00	37	1.9	84.8%
7.40 lb	Weyermann - Chocolate wheat7.4 lb Chocolate wheat	$ 0.68 / lb $ 5.03	0	400	4.2%
5 lb	German - Carafa II5 lb Carafa II	$ 0.68 / lb $ 3.40	32	425	2.8%
7.40 lb	Weyermann - CARABELGE7.4 lb CARABELGE	$ 0.68 / lb $ 5.03	34	13.6	4.2%
5 lb	Briess - Brewers Oat Flakes5 lb Brewers Oat Flakes	$ 0.68 / lb $ 3.40	32.2	2.5	2.8%
2 lb	American - Roasted Barley2 lb Roasted Barley	$ 0.68 / lb $ 1.36	33	300	1.1%
176.80 lbs / $ 108.22

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8 oz	Nelson Sauvin8 oz Nelson Sauvin Hops	$ 2.50 / oz $ 20.00	Pellet	12.5	Boil	30 min	17.83	50%
8 oz	Nelson Sauvin8 oz Nelson Sauvin Hops	$ 2.50 / oz $ 20.00	Pellet	12.5	Boil	0 min		50%
16 oz / $ 40.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
16 oz	Nelson Sauvin (Pellet)	$ 2.50 / oz $ 40.00	17.83	100%
16 oz / $ 40.00

Yeast

Fermentis - Safbrew - General/Belgian Yeast S-33

Amount:	184 Grams	Cost:	$ 65.00 / lb $ 26.37
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1426 B cells required

$ 26.37 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

255

Views

Brews

Public: Yup, Shared
Last Updated: 2021-08-05 00:02 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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