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Straight Down Sancho's Throat

254 calories 22.3 g 12 oz
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 115 gallons
Post Boil Size: 100 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Bradley Knapp
Calories: 254 calories (Per 12oz)
Carbs: 22.3 g (Per 12oz)
Created Thursday June 24th 2021
1.077
1.014
8.2%
0.0
4.4
n/a
178.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
165 lb Avangard - Pilsner165 lb Pilsner 37.3 1.7 60%
110 lb Rahr - Standard 2-Row110 lb Standard 2-Row 36.8 1.8 40%
275 lbs / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
53.75 gal Strike 152 °F 60 min
Starting Mash Thickness: 1 qt/lb
 
Yeast
Lallemand - LalBrew Diamond Lager
Amount:
1 Each
Cost:
178.00 / each
178.00
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
50 - 59 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 2471 B cells required
178.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Straight Down Sancho's Throat" Czech Pale Lager beer recipe by Bradley Knapp. All Grain, ABV 8.16%, IBU 0, SRM 4.37, Fermentables: (Pilsner, Standard 2-Row)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-29 21:23 UTC
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