dave and jimmys hibiscus maple hazy ipa Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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dave and jimmys hibiscus maple hazy ipa

286 calories 29.2 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.097 (recipe based estimate)
Post Boil Gravity: 1.112 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 286 calories (Per 330ml)
Carbs: 29.2 g (Per 330ml)
Created: Friday June 11th 2021
1.092
1.023
9.0%
0.0
50.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Extra Pale Malt1 lb Extra Pale Malt 33 1.8 5%
5 lb Raw Honey5 lb Raw Honey 68.5 20 25.2%
3.40 lb Maple Syrup3.4 lb Maple Syrup 29.8 0 17.1%
4,535.92 g American - Roasted Barley4535.92 g Roasted Barley 33 300 50.4%
200 g Gladfield - Roasted Wheat200 g Roasted Wheat 33.6 279.19 2.2%
19.84 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Amarillo28 g Amarillo Hops Pellet 8.6 Dry Hop 0 days 50%
28 g Citra28 g Citra Hops Pellet 11 Boil at 80 °C 0 min 50%
56 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
32 oz Hibiscus Herb Mash 0 min.
 
Yeast
Wyeast - Belgian Abby Ale II 1762
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 231 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"dave and jimmys hibiscus maple hazy ipa" No Profile Selected beer recipe by daveandjimmyFC. All Grain, ABV 9.03%, IBU 0, SRM 50, Fermentables: (Extra Pale Malt, Raw Honey, Maple Syrup, Roasted Barley, Roasted Wheat) Hops: (Amarillo, Citra) Other: (Hibiscus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-11 14:54 UTC
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