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Session IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 110 gallons (fermentor volume)
Pre Boil Size: 60 gallons
Post Boil Size: 40 gallons
Pre Boil Gravity: 1.086 (recipe based estimate)
Post Boil Gravity: 1.128 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Friday May 21st 2021

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.7%

IBU (tinseth):

92.3

SRM (morey):

4.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
180 lb	US - Pale 2-Row180 lb Pale 2-Row	37	1.8	90%
20 lb	Great Western - Crystal 15 Malt20 lb Crystal 15 Malt	34	15	10%
200 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 lb	Mosaic1.5 lb Mosaic Hops	Leaf/Whole	12.5	Boil	60 min	34.21	18.8%
1.50 lb	Amarillo1.5 lb Amarillo Hops	Pellet	8.6	Boil	60 min	25.89	18.8%
1.50 lb	Amarillo1.5 lb Amarillo Hops	Pellet	8.6	Dry Hop	5 days		18.8%
1.50 lb	Mosaic1.5 lb Mosaic Hops	Pellet	12.5	Dry Hop	4 days		18.8%
1 lb	Yakima Chief Hops - Mosaic1 lb Mosaic Hops	Pellet	12.25	Boil	30 min	18.89	12.5%
1 lb	Amarillo1 lb Amarillo Hops	Pellet	8.6	Boil	30 min	13.26	12.5%
8 lbs / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.50 lb	Mosaic (Leaf/Whole)	34.21	18.8%
4 lb	Amarillo (Pellet)	39.15	50.1%
1.50 lb	Mosaic (Pellet)		18.8%
1 lb	Yakima Chief Hops - Mosaic (Pellet)	18.89	12.5%
8 lbs / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	2 Liters	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1701 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

265

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-29 18:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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