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Smash-ish Citra

215 calories 22.1 g 12 oz
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 68% (brew house)
Hop Utilization: 95%
Calories: 215 calories (Per 12oz)
Carbs: 22.1 g (Per 12oz)
Created Wednesday April 14th 2021
1.065
1.016
6.4%
55.6
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb Briess - Brewers Malt 2-Row12 lb Brewers Malt 2-Row 37 1.8 92.3%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 35.4 60 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz citra 12.30.5 oz citra 12.3 Hops Pellet 12.3 Boil 60 min 20.14 12.5%
0.50 oz citra 12.30.5 oz citra 12.3 Hops Pellet 12.3 Boil 30 min 15.48 12.5%
1 oz citra 12.31 oz citra 12.3 Hops Pellet 12.3 Boil 15 min 19.99 25%
2 oz Northern Brewer - Citra2 oz Citra Hops Pellet 11.9 Dry Hop 0 days 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
6.5 gal Strike -- --
1 gal Sparge -- --
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 105 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Smash-ish Citra" American IPA beer recipe. BIAB, ABV 6.42%, IBU 55.61, SRM 10.13, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 60L) Hops: (citra 12.3, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-23 19:25 UTC
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