Pale Ale Beer Recipe | BIAB American IPA by Kubibubi | Brewer's Friend
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Pale Ale

133 calories 11.9 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 13.7 liters (fermentor volume)
Pre Boil Size: 18.1 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Tuesday February 23rd 2021
1.044
1.008
4.7%
57.8
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.20 kg Crisp Malting - No.19 Floor Malt Maris Otter2.2 kg No.19 Floor Malt Maris Otter 37 3 75.9%
500 g United Kingdom - Cara Malt500 g Cara Malt 35 17.5 17.2%
200 g Weyermann - CaraRed200 g CaraRed 35 19.3 6.9%
2,900 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30.60 g Nelson Sauvin30.6 g Nelson Sauvin Hops Pellet 11.3 Boil 20 min 45.11 61.6%
19.10 g Columbus19.1 g Columbus Hops Pellet 15.5 Boil 5 min 12.71 38.4%
49.70 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
140 18 25 55 300 0
Mash Chemistry and Brewing Water Calculator
"Pale Ale" American IPA beer recipe by Kubibubi. BIAB, ABV 4.66%, IBU 57.82, SRM 8.06, Fermentables: (No.19 Floor Malt Maris Otter, Cara Malt, CaraRed) Hops: (Nelson Sauvin, Columbus)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-05-02 21:01 UTC
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