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Scottish Rauchbier

518 calories 47.5 g 1 L
Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 518 calories (Per 1L)
Carbs: 47.5 g (Per 1L)
Created Tuesday February 9th 2021
1.056
1.011
6.0%
20.1
14.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Munich5 kg Munich 37 6 83.3%
300 g Weyermann - CaraAroma300 g CaraAroma 36 140 5%
700 g Castle Malting - Château Whiskey Light700 g Château Whiskey Light 38 1.8 11.7%
6,000 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer25 g Northern Brewer Hops Leaf/Whole 7.8 Boil 35 min 16.86 55.6%
20 g Northern Brewer20 g Northern Brewer Hops Leaf/Whole 7.8 Boil 5 min 3.25 44.4%
45 g / 0.00 €
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 159.9 g       Temp: 20 °C       CO2 Level: 2.6 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Scottish Rauchbier" Rauchbier beer recipe. All Grain, ABV 6.01%, IBU 20.11, SRM 14.16, Fermentables: (Munich, CaraAroma, Château Whiskey Light) Hops: (Northern Brewer)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-19 21:29 UTC
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