Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Magnum60 g Magnum Hops |
|
Pellet |
12.1 |
Boil
|
60 min |
18 |
50% |
|
60 g |
Cascade60 g Cascade Hops |
|
Pellet |
6 |
Boil
|
1 min |
0.38 |
50% |
|
120 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
60 g |
Magnum (Pellet) 60 g Magnum (Pellet) Hops |
|
18 |
50% |
|
60 g |
Cascade (Pellet) 60 g Cascade (Pellet) Hops |
|
0.38 |
50% |
|
120 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
60 g |
cascade
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Agua de Bogotá D.C. Castilla
"Cotidiana 304" Blonde Ale beer recipe by Andrey Riveros. All Grain, ABV 4.49%, IBU 18.38, SRM 3.16, Fermentables: (Pilsner, Acidulated Malt) Hops: (Magnum, Cascade) Other: (cascade)
Last Updated and Sharing
- Public: Nope, Not Shared
- Last Updated: 2021-07-29 02:33 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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