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Method: All Grain
Style: Russian Imperial Stout
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.120 (recipe based estimate)
Post Boil Gravity: 1.150 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DN
Calories: 299 calories (Per 12ml)
Carbs: 28.8 g (Per 12ml)

Created: Saturday January 9th 2021

Original Gravity:

1.090

Final Gravity:

1.020

ABV (standard):

9.1%

IBU (tinseth):

29.5

SRM (morey):

33.9

Mash pH

5.8

Cost ₪

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
28 lb	US - Pale 2-Row28 lb Pale 2-Row	37	1.8	81.2%
2 lb	Bairds - English Carastan Malt2 lb English Carastan Malt	35.4	35	5.8%
2 lb	American - Caramel / Crystal 120L2 lb Caramel / Crystal 120L	33	120	5.8%
1 lb	American - Chocolate1 lb Chocolate	29	350	2.9%
1 lb	Brown Malt1 lb Brown Malt	34	90.36	2.9%
0.50 lb	American - Roasted Barley0.5 lb Roasted Barley	33	300	1.4%
34.50 lbs / ₪ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Cluster4 oz Cluster Hops	Pellet	6.5	Boil	60 min	26.41	50%
2 oz	Northern Brewer2 oz Northern Brewer Hops	Pellet	7.8	Boil	2 min	1.34	25%
2 oz	Centennial2 oz Centennial Hops	Pellet	10	Boil	2 min	1.72	25%
8 oz / ₪ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Cluster (Pellet)	26.41	50%
2 oz	Northern Brewer (Pellet)	1.34	25%
2 oz	Centennial (Pellet)	1.72	25%
8 oz / ₪ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Steeping	--	152 °F	60 min
12.94 gal	Strike	163 °F	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb Starting Grain Temp: 70 °F

Yeast

White Labs - American Ale Yeast Blend WLP060

Amount:	2 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	68 - 72 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 286 B cells required

₪ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.65 Volumes

Target Water Profile

Lomita, California, United States

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

346

Views

Brews

Public: Yup, Shared
Last Updated: 2023-07-07 17:17 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₪	Cost %
Fermentables	₪
Steeping Grains (Extract Only)	₪
Hops	₪
Yeast	₪
Other	₪
Cost Per Barrel	₪ 0.00
Cost Per Pint	₪ 0.00
Total Cost	₪ 0.00

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