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Pivo!

104 calories 9.3 g 12 oz
Beer Stats
Method: All Grain
Style: Piwo Grodziskie
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.25 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Source: BYO.com
Calories: 104 calories (Per 12oz)
Carbs: 9.3 g (Per 12oz)
Created Thursday December 10th 2020
1.032
1.006
3.5%
30.6
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Weyermann - Oak Smoked Wheat Malt5 lb Oak Smoked Wheat Malt 38 2 83.3%
1 lb American - Red Wheat1 lb Red Wheat 38 2.5 16.7%
6 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Saaz40 g Saaz Hops Pellet 2.8 Boil 60 min 18.71 36.4%
70 g Saaz70 g Saaz Hops Pellet 2.8 Boil 10 min 11.87 63.6%
110 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
1.75 gal Steeping 122 °F 30 min
1.15 gal Infusion 152 °F 60 min
4.4 gal Sparge -- --
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 53 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 8oz       Temp: 68 °F       CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pivo!" Piwo Grodziskie beer recipe by BYO.com. All Grain, ABV 3.45%, IBU 30.58, SRM 2.8, Fermentables: (Oak Smoked Wheat Malt, Red Wheat) Hops: (Saaz)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-03-24 20:19 UTC
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