aochsner
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Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | Briess - Brewers Malt 2-Row10 lb Brewers Malt 2-Row |
$ 1.49 / lb $ 14.90 |
37 | 1.8 | 90.9% |
1 lb | Caramel / Crystal 60L1 lb Caramel / Crystal 60L |
$ 1.99 / lb $ 1.99 |
34 | 60 | 9.1% |
11 lbs / $ 16.89 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Cascade1 oz Cascade Hops |
$ 2.19 / oz $ 2.19 |
Pellet | 5.76 | Boil | 60 min | 20.38 | 13.3% |
0.50 oz | Cascade0.5 oz Cascade Hops |
$ 2.19 / oz $ 1.10 |
Pellet | 5.76 | Boil | 30 min | 7.83 | 6.7% |
2 oz | Cascade2 oz Cascade Hops |
$ 0.00 / oz $ 0.00 |
Fresh | 7 | Boil | 10 min | 2.72 | 26.7% |
2 oz | Cascade2 oz Cascade Hops |
$ 0.00 / oz $ 0.00 |
Fresh | 7 | Boil | 0 min | 26.7% | |
2 oz | Cascade2 oz Cascade Hops |
$ 0.00 / oz $ 0.00 |
Fresh | 7 | Dry Hop | Day 7 | 26.7% | |
7.50 oz / $ 3.29 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
1.50 oz | Cascade (Pellet) 1.4999999965689 oz Cascade (Pellet) Hops |
$ 2.19 / oz $ 3.28 |
28.21 | 20% |
6 oz | Cascade (Fresh) 5.9999999862754 oz Cascade (Fresh) Hops |
$ 0.00 / oz $ 0.00 |
2.72 | 80.1% |
7.50 oz / $ 3.28 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4 gal | Strike | -- | 154 °F | 60 min | |
0.75 gal | Infusion | 154 °F | 170 °F | 5 min | |
4.25 gal | Batch Sparge | 170 °F | 170 °F | 15 min | |
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 68 °F |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
0.13 tsp | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
1 tsp | Gypsum | Water Agt | Mash | 1 hr. | |
0.13 tsp | Salt | Water Agt | Mash | 1 hr. | |
8 ml | Lactic acid | Water Agt | Mash | 1 hr. | |
1 tsp | Irish Moss | Fining | Boil | 15 min. | |
0.50 tsp | Gelatin | Fining | Primary | 14 days |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
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$ 0.00 Yeast Pitch Rate and Starter Calculator |
Method: co2 Amount: 26.87 psi Temp: 68 °F CO2 Level: 2.45 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
75 | 5 | 10 | 50 | 150 | 0 |
Mash Chemistry and Brewing Water Calculator |
Whole leaf Cascades from Rich
Pellet Cascades from Loup Valley NE (Patriot)
First Imperial yeast. 4 months old so purchased for $4. Didn't do a starter so might lag a bit
System Default
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |