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Dunkles Bock

255 calories 29.8 g 12 oz
Beer Stats
Method: BIAB
Style: Dunkles Bock
Boil Time: 90 min
Batch Size: 6.5 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 255 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)
Created Thursday November 5th 2020
1.076
1.024
6.8%
41.9
19.4
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Munich Type II (Dark)9 lb Munich Type II (Dark) 37 10 49.7%
4 lb Avangard - Pilsner4 lb Pilsner 37.3 1.7 22.1%
3 lb Weyermann - Vienna Malt3 lb Vienna Malt 37 3.5 16.6%
1 lb Rahr - White Wheat1 lb White Wheat 39.1 3.2 5.5%
7 oz German - CaraMunich I7 oz CaraMunich I 34 39 2.4%
7 oz German - CaraMunich II7 oz CaraMunich II 34 46 2.4%
4 oz American - Blackprinz4 oz Blackprinz - (late boil kettle addition) 36 500 1.4%
18.12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 7.81 33.3%
1 oz Magnum1 oz Magnum Hops Leaf/Whole 13 Boil 60 min 32.04 33.3%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 5 min 2.03 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
8.75 gal Infusion -- 60 min
 
Yeast
Omega Yeast Labs - German Bock OYL-111
Amount:
1 Each
Cost:
Attenuation (custom):
68%
Flocculation:
Medium
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 159 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.65 Volumes
 
Target Water Profile
Distilled
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dunkles Bock" Dunkles Bock beer recipe. BIAB, ABV 6.82%, IBU 41.88, SRM 19.36, Fermentables: (Munich Type II (Dark), Pilsner, Vienna Malt, White Wheat, CaraMunich I, CaraMunich II, Blackprinz) Hops: (Hallertau Mittelfruh, Magnum)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-09 00:08 UTC
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