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Belgian Trappist Ale

193 calories 18.8 g 330 ml
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Beer Stats
Method: Partial Mash
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 18 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 193 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created Monday November 2nd 2020
1.063
1.014
6.4%
18.3
13.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg German - Pale Ale2.5 kg Pale Ale 39 2.3 52.1%
0.10 kg Weyermann - CARABELGE0.1 kg CARABELGE 34 13.6 2.1%
0.10 kg German - CaraBohemian0.1 kg CaraBohemian 33 75 2.1%
0.80 kg Dry Malt Extract - Amber0.8 kg Dry Malt Extract - Amber 42 10 16.7%
1.20 kg German - Abbey Malt1.2 kg Abbey Malt 33 17 25%
0.10 kg German - CaraAroma0.1 kg CaraAroma 34 130 2.1%
4.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Domestic Hallertau20 g Domestic Hallertau Hops Leaf/Whole 3.9 Boil 60 min 9.39 44.4%
15 g Fuggles15 g Fuggles Hops Leaf/Whole 4.5 Boil 30 min 6.24 33.3%
10 g Tettnanger10 g Tettnanger Hops Leaf/Whole 4.5 Boil 15 min 2.69 22.2%
45 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
10 L 40 °C 15 min
10 L 50 °C 15 min
10 L 52 °C 20 min
10 L 60 °C 15 min
10 L 70 °C 60 min
10 L 72 °C 15 min
10 L 78 °C 15 min
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Irish Moss Fining Boil 15 min.
 
Yeast
Wyeast - Belgian Abby Ale II 1762
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
18 - 24 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Belgian Trappist Ale" Bière de Garde beer recipe. Partial Mash, ABV 6.43%, IBU 18.31, SRM 13.93, Fermentables: (Pale Ale, CARABELGE, CaraBohemian, Dry Malt Extract - Amber, Abbey Malt, CaraAroma) Hops: (Domestic Hallertau, Fuggles, Tettnanger) Other: (Irish Moss)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-29 13:15 UTC
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