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Red barserker

164 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Post Boil Size: 32 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created Friday September 25th 2020
1.054
1.009
6.0%
65.3
14.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 kg Viking - Red Active Malt7 kg Red Active Malt 33 14 87.5%
1 kg Viking - Pale Ale Malt1 kg Pale Ale Malt 37 2.5 12.5%
8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Ekuanot9 g Ekuanot Hops Pellet 15.5 Boil 60 min 11.97 4.5%
9 g Sorachi Ace9 g Sorachi Ace Hops Pellet 13.8 Boil 60 min 10.66 4.5%
15 g Sorachi Ace15 g Sorachi Ace Hops Pellet 13.8 Boil 30 min 13.65 7.5%
15 g Ekuanot15 g Ekuanot Hops Pellet 15.5 Boil 30 min 15.34 7.5%
15 g Sorachi Ace15 g Sorachi Ace Hops Pellet 13.8 Boil 10 min 6.44 7.5%
15 g Ekuanot15 g Ekuanot Hops Pellet 15.5 Boil 10 min 7.24 7.5%
21 g Sorachi Ace21 g Sorachi Ace Hops Pellet 13.8 Boil 0 min 10.5%
21 g Ekuanot21 g Ekuanot Hops Pellet 15.5 Boil 0 min 10.5%
40 g Sorachi Ace40 g Sorachi Ace Hops Pellet 13.8 Dry Hop at 20 °C 3 days 20%
40 g Ekuanot40 g Ekuanot Hops Pellet 15.55 Dry Hop at 20 °C 3 days 20%
200 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
25 L Strike 65 °C 60 min
20 L Fly Sparge 78 °C 20 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 140 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Red barserker" Specialty IPA: Red IPA beer recipe. All Grain, ABV 5.96%, IBU 65.3, SRM 14.65, Fermentables: (Red Active Malt, Pale Ale Malt) Hops: (Ekuanot, Sorachi Ace)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-11-07 09:47 UTC
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