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Simcoe Amarillo Session IPA

146 calories 13.8 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 18.5 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.8 g (Per 330ml)
Created Wednesday August 26th 2020
1.048
1.010
5.0%
36.6
6.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg Briess - Brewers Malt 2-Row3.5 kg Brewers Malt 2-Row 37 1.8 94%
0.23 kg Briess - Caramel Malt - 40L0.225 kg Caramel Malt - 40L 35.4 40 6%
3.73 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 13.3 Boil 60 min 17.98 8.2%
7 g Simcoe7 g Simcoe Hops Pellet 12.4 Boil 15 min 5.82 5.7%
7 g Amarillo7 g Amarillo Hops Pellet 8.2 Boil 15 min 3.85 5.7%
21 g Simcoe21 g Simcoe Hops Pellet 12.4 Hop Stand at 85 °C 15 min 5.37 17.2%
21 g Amarillo21 g Amarillo Hops Pellet 8.2 Hop Stand at 85 °C 15 min 3.55 17.2%
28 g Simcoe28 g Simcoe Hops Pellet 12.4 Dry Hop at 18 °C 5 days 23%
28 g Amarillo28 g Amarillo Hops Pellet 8.2 Dry Hop at 18 °C 5 days 23%
122 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
20.25 L Strike 67 °C 60 min
Starting Mash Thickness: 5.4 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
2.80 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
1.50 g Baking Soda Water Agt Mash 1 hr.
4 g Citric acid Water Agt Mash 1 hr.
1 g Whirflock Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
78%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 66.2 g       Temp: 17 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
74.2 0 20.3 90.7 82.6 0.2
Mash Chemistry and Brewing Water Calculator
"Simcoe Amarillo Session IPA" American Pale Ale beer recipe. All Grain, ABV 4.97%, IBU 36.58, SRM 6.2, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 40L) Hops: (Magnum, Simcoe, Amarillo) Other: (Calcium Chloride (dihydrate), Gypsum, Baking Soda, Citric acid, Whirflock)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-22 22:00 UTC
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