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Filigrana Saison

138 calories 10 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 27.64 liters
Post Boil Size: 18.63 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Modulunatico
Calories: 138 calories (Per 330ml)
Carbs: 10 g (Per 330ml)
Created Sunday August 16th 2020
1.046
1.005
5.4%
26.2
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg Avangard - Pilsner3 kg Pilsner 37.3 1.7 81.1%
0.50 kg Weyermann - Pale Wheat0.5 kg Pale Wheat 36 2 13.5%
0.20 kg Flaked Wheat0.2 kg Flaked Wheat 34 2 5.4%
3.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 g Nugget8 g Nugget Hops Pellet 13.6 Boil 60 min 20.42 36.4%
7 g Tettnanger7 g Tettnanger Hops Pellet 3.5 Boil 30 min 3.53 31.8%
7 g Tettnanger7 g Tettnanger Hops Pellet 3.5 Boil 15 min 2.28 31.8%
22 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11.1 L Calentar agua a 71ºC Strike 66 °C 90 min
30 L Sparge 76 °C 15 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
8 g Coriander Seed Spice Boil 5 min.
 
Yeast
Mangrove Jack - French Saison Ale M29
Amount:
11 Grams
Cost:
Attenuation (avg):
87.5%
Flocculation:
Medium
Optimum Temp:
26 - 32 °C
Starter:
No
Fermentation Temp:
26 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 64 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 124.1 g       Temp: 20 °C       CO2 Level: 2.8 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Filigrana Saison" Saison beer recipe by Modulunatico. All Grain, ABV 5.37%, IBU 26.24, SRM 3.45, Fermentables: (Pilsner, Pale Wheat, Flaked Wheat) Hops: (Nugget, Tettnanger) Other: (Coriander Seed)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-21 00:19 UTC
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