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Breakfast Stout

246 calories 22.7 g 378 ml
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24.7 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 246 calories (Per 378ml)
Carbs: 22.7 g (Per 378ml)
Created Monday July 20th 2020
1.070
1.014
7.31%
45.06
41.81
5.25
14.51