Golden Strong Farmhouse Ale Beer Recipe | BIAB Belgian Golden Strong Ale | Brewer's Friend
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Golden Strong Farmhouse Ale

202 calories 10.3 g 12 oz
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Beer Stats
Method: BIAB
Style: Belgian Golden Strong Ale
Boil Time: 30 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Post Boil Size: 4.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 202 calories (Per 12oz)
Carbs: 10.3 g (Per 12oz)
Created: Sunday May 24th 2020
1.063
1.001
8.2%
32.9
4.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 oz German - CaraHell8 oz CaraHell 34 11 5%
9.50 lb German - Pilsner9.5 lb Pilsner 38 1.6 95%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Sterling40 g Sterling Hops Pellet 9 First Wort 0 min 29.1 57.1%
30 g Sterling30 g Sterling Hops Pellet 6.5 Boil 5 min 3.82 42.9%
70 g / 0.00
 
Yeast
- House Culture
Amount:
1 Each
Cost:
Attenuation (custom):
99%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Fort Collins, CO, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Golden Strong Farmhouse Ale" Belgian Golden Strong Ale beer recipe by filthyastronaut. BIAB, ABV 8.19%, IBU 32.92, SRM 4.25, Fermentables: (CaraHell, Pilsner) Hops: (Sterling)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-06-10 15:14 UTC
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