Olvidalo - Beer Recipe - Brewer's Friend

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Olvidalo

349 calories 35.5 g 330 ml
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Beer Stats
Method: Extract
Style: North German Altbier
Boil Time: 70 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 18 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.156 (recipe based estimate)
Post Boil Gravity: 1.255 (recipe based estimate)
Efficiency: 80% (steeping grains only)
Calories: 349 calories (Per 330ml)
Carbs: 35.5 g (Per 330ml)
Created: Tuesday May 19th 2020
1.112
1.028
11.0%
0.0
15.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 kg Viking - Munich Light15 kg Munich Light 28 6 100%
15 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 kg 47 Hops - Mandarina Bavaria10 kg Mandarina Bavaria Hops Fresh 10.7 Dry Hop at 100 °C 60 days 100%
10 kg / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 32.7 L) 33
Mash volume with grains (equipment estimates 32.7 L) 42.9
Grain absorption losses (steeping) -15
Pre boil volume (equipment estimates 17.7 L) 18
Boil off losses -6.7
Post boil volume 11
Top off amount 14
Going into fermentor 25
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 47  
Equipment Profile Used: System Default
"Olvidalo" North German Altbier beer recipe by Ramón F.. Extract, ABV 11.04%, IBU 0, SRM 15.4, Fermentables: (Munich Light) Hops: (Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-19 00:49 UTC