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Awesome Recipe

245 calories 25.3 g 330 ml
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Beer Stats
Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 245 calories (Per 330ml)
Carbs: 25.3 g (Per 330ml)
Created: Friday May 15th 2020
1.079
1.020
7.8%
76.0
17.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.40 kg Belgian - Pale Ale1.4 kg Pale Ale 38 7.58 82.4%
0.30 kg American - Munich - Light 10L0.3 kg Munich - Light 10L 33 25.19 17.6%
1.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g colombus3 g colombus Hops Pellet 10.2 Boil 60 min 16.41 15.8%
3 g colombus3 g colombus Hops Pellet 10.2 Boil 45 min 15.06 15.8%
3 g colombus3 g colombus Hops Pellet 10.2 Boil 30 min 12.61 15.8%
5 g citra5 g citra Hops Pellet 11.6 Boil 15 min 15.43 26.3%
5 g Simcoe5 g Simcoe Hops Pellet 12.4 Boil 15 min 16.5 26.3%
19 g / $ 0.00
 
Yeast
Fermentis - s04
Amount:
3.80 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
18 - 26 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 13.4 L) 11.6
Mash volume with grains (equipment estimates 14.5 L) 12.7
Grain absorption losses -1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.8 L) 9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 5
Volume into fermentor 5
Total: 11.6  
Equipment Profile Used: System Default
"Awesome Recipe" Imperial IPA beer recipe by Anonymous. BIAB, ABV 7.78%, IBU 76.01, SRM 17.03, Fermentables: (Pale Ale, Munich - Light 10L) Hops: (colombus, citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-05-15 10:56 UTC