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Awesome Recipe

259 calories 20.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Belgian Tripel
Boil Time: 60 min
Batch Size: 4 liters (fermentor volume)
Pre Boil Size: 8 liters
Post Boil Size: 4 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 259 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Saturday April 4th 2020
1.085
1.012
9.5%
30.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.35 kg Belgian - Pilsner1.35 kg Pilsner 37 1.6 79.4%
0.20 kg Belgian Candi Sugar - Clear/Blond (0L)0.2 kg Belgian Candi Sugar - Clear/Blond (0L) - (late boil kettle addition) 38 0 11.8%
0.15 kg Weyermann - CARABELGE0.15 kg CARABELGE 34 13.6 8.8%
1.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
9 g Styrian Goldings9 g Styrian Goldings Hops Pellet 3.6 Boil 60 min 23.64 60%
6 g Saaz6 g Saaz Hops Leaf/Whole 3.2 Boil 15 min 6.32 40%
15 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast BE-256
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 29 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 L Infusion -- -- --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 12 L) 10.4
Mash volume with grains (equipment estimates 13 L) 11.4
Grain absorption losses -1.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 9.6 L) 8
Volume increase from sugar/extract (late additions) 0.1
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 4
Volume into fermentor 4
Total: 10.4  
Equipment Profile Used: System Default
"Awesome Recipe" Belgian Tripel beer recipe by Anonymous. BIAB, ABV 9.5%, IBU 29.95, SRM 6.61, Fermentables: (Pilsner, Belgian Candi Sugar - Clear/Blond (0L), CARABELGE) Hops: (Styrian Goldings, Saaz)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2020-04-04 10:05 UTC