Awesome Recipe
284 calories
30.4 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.54 oz |
Nugget0.54 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
40.6 |
49.8% |
0.55 oz |
Nugget0.545 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
50.2% |
1.08 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.08 oz |
Nugget (Pellet) 1.0849999975181 oz Nugget (Pellet) Hops |
|
40.6 |
100% |
1.08 oz
/ $ 0.00
|
Priming
Method: dextrose
Amount: 3.3 oz
Temp: 68 °F
CO2 Level: 2.75 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.6 gal |
|
Strike |
170 °F |
156 °F |
90 min |
4 gal |
|
Sparge |
170 °F |
156 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
7.23 |
28.9
|
Mash volume with grains
|
9.08 |
36.3
|
Grain absorption losses
|
-2.89 |
-11.6
|
Remaining sparge water volume (equipment estimates 1.2 g | 4.8 qt)
|
3.41 |
13.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 5.29 g | 21.2 qt)
|
7.5 |
30
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume (equipment estimates 3 g | 12 qt)
|
6 |
24
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 6 g | 24 qt)
|
3 |
12
|
Total:
|
10.64
|
42.6
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" Imperial Stout beer recipe by akshay05. All Grain, ABV 8.14%, IBU 40.6, SRM 50, Fermentables: (Maris Otter Pale, Flaked Oats, Roasted Barley, Caramel / Crystal 20L, Pale Chocolate, Caramel / Crystal 120L, Midnight Wheat Malt) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-23 00:11 UTC