Dunkelazaaa
194 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
4.49 |
60% |
10 g |
Saaz10 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
10 min |
0.77 |
40% |
25 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Based on your provided mash thickness (3.1 L/kg), your strike volume will exceeds the total water needed for the recipe (18.5 L). Reduce mash thickness to 2.99 L/kg or increase pre-boil volume to 12.4 L.
|
|
Strike water volume at mash thickness of 3.1 L/kg
|
19.5 |
Mash volume with grains (equipment estimates 8.5 L)
|
23.6 |
Grain absorption losses
|
-6.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.5 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
5.7 |
Top off amount
|
15.1 |
Going into fermentor
|
20.8 |
Total:
|
18.5
|
Equipment Profile Used: |
System Default |
"Dunkelazaaa" Munich Dunkel beer recipe by nau lugo. All Grain, ABV 7.27%, IBU 5.26, SRM 33.89, Fermentables: (White Wheat, Pilsner, Munich - 60L, Chocolate, Caramel / Crystal 10L) Hops: (Tettnanger, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-17 13:36 UTC