Morena mía
125 calories
12.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
17.44 |
100% |
25 g
/ $ 0.00
|
Priming
Method: sucrose
Amount: 65.6 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Strike |
73 °C |
67 °C |
60 min |
11 L |
|
|
70 °C |
-- |
10 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 31.3 L)
|
33 |
Mash volume with grains (equipment estimates 33.7 L)
|
35.5 |
Grain absorption losses
|
-3.7 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.6 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume (equipment estimates 20.8 L)
|
24.4 |
WARNING: Exceeded batch size - reduce boil size
|
|
Volume into fermentor (equipment estimates 24.4 L)
|
20.8 |
Total:
|
33
|
Equipment Profile Used: |
System Default |
"Morena mía" Southern English Brown beer recipe by Anonymous. BIAB, ABV 4.07%, IBU 17.44, SRM 20.32, Fermentables: (Maris Otter Pale, Pale Ale, Caramel / Crystal 60L, Chocolate) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-20 20:16 UTC