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Awesome Recipe

236 calories 24.5 g 12 oz
Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Wednesday March 4th 2020
1.071
1.018
7.0%
19.6
39.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 18.2%
1 lb Belgian - Special B1 lb Special B 34 115 9.1%
6 lb Belgian - Pale Ale6 lb Pale Ale 38 3.4 54.5%
1 lb German - Vienna1 lb Vienna 37 4 9.1%
1 lb Belgian - Chocolate1 lb Chocolate 30 340 9.1%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 12.54 50%
0.50 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 4.82 25%
0.50 oz Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops Pellet 4 Boil 10 min 2.27 25%
2 oz / 0.00
Priming
Method: dextrose       Amount: 5oz       Temp: 70 °F      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Water added to kettle 6.38 25.5  
Grain absorption losses (steep / mash) -1.38 -5.5  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume (equipment estimates 3.43 g | 13.7 qt) 5 20  
Estimated amount in fermentor 5 20  
Total: 6.38 25.5
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Red Rabbit Brewery. Extract, ABV 7.03%, IBU 19.63, SRM 39.78, Fermentables: (Caramel / Crystal 60L, Special B, Pale Ale, Vienna, Chocolate) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2020-03-04 08:06 UTC