# 187 bittering - Beer Recipe - Brewer's Friend

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# 187 bittering

85 calories 8.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2 liters (fermentor volume)
Pre Boil Size: 2.5 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 85 calories (Per 330ml)
Carbs: 8.8 g (Per 330ml)
Created: Saturday January 11th 2020
1.028
1.007
2.8%
137.7
2.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.23 kg Finland - Pilsner Malt0.23 kg Pilsner Malt 37 2 100%
0.23 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hallertau Hersbrucker20 g Hallertau Hersbrucker Hops Pellet 4 Boil 30 min 99.68 44.4%
15 g Hallertau Hersbrucker15 g Hallertau Hersbrucker Hops Pellet 4 Boil 10 min 35.27 33.3%
10 g Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops Pellet 4 Boil 1 min 2.8 22.2%
45 g / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 0.7
Mash volume with grains 0.8
Grain absorption losses -0.2
Remaining sparge water volume (equipment estimates 8.4 L) 2.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 7.9 L) 2.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 2
Going into fermentor 2
Total: 3.6  
Equipment Profile Used: System Default
"# 187 bittering" No Profile Selected beer recipe by Stellenbosch. All Grain, ABV 2.8%, IBU 137.74, SRM 2.33, Fermentables: (Pilsner Malt) Hops: (Hallertau Hersbrucker)
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  • Public: Yup, Shared
  • Last Updated: 2020-01-11 08:29 UTC