Golden Ale - Beer Recipe - Brewer's Friend

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Golden Ale

141 calories 14.3 g 330 ml
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Beer Stats
Method: All Grain
Style: British Golden Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 22.5 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 141 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)
Created: Monday December 30th 2019
1.046
1.011
4.6%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 94.1%
0.15 kg American - Wheat0.15 kg Wheat 38 1.8 3.5%
0.10 kg German - Carapils0.1 kg Carapils 35 1.3 2.4%
4.25 kg / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Agua Pura 3
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.7 L Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12.8
Mash volume with grains 15.6
Grain absorption losses -4.3
Remaining sparge water volume (equipment estimates 18.1 L) 20.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.7 L) 28.5
Boil off losses -5.7
Post boil Volume (equipment estimates 20 L) 22.5
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 22.5 L) 20
Total: 33.7  
Equipment Profile Used: System Default
"Golden Ale" British Golden Ale beer recipe by andres88perg. All Grain, ABV 4.58%, IBU 0, SRM 3.29, Fermentables: (Pilsner, Wheat, Carapils)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-31 00:25 UTC