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Golden Road Oatmeal Milk Stout (Modified)

161 calories 16.6 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created Friday December 27th 2019
1.049
1.012
4.8%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb Simpsons - Maris Otter Extra Pale9.25 lb Maris Otter Extra Pale 38 1.8 100%
9.25 lbs / 0.00
Priming
Method: co2      
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.47 13.9  
Grain absorption losses -1.16 -4.6  
Remaining sparge water volume 0.94 3.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 3 12  
Boil off losses -1.5 -6  
Post boil Volume 1.5 6  
Top off amount 3.5 14  
Going into fermentor 5 20  
Total: 4.41 17.6
"Golden Road Oatmeal Milk Stout (Modified)" No Profile Selected beer recipe. All Grain, ABV 4.84%, IBU 0, SRM 3.41, Fermentables: (Maris Otter Extra Pale)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-27 22:18 UTC