Irish stout - Beer Recipe - Brewer's Friend

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Irish stout

125 calories 12.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 125 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Sunday December 15th 2019
1.041
1.009
4.1%
0.0
27.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.65 kg Weyermann - Pale Ale2.65 kg Pale Ale 39 2.3 78.2%
226 g Weyermann - Pale Wheat226 g Pale Wheat 36 2 6.7%
170 g Cane Sugar170 g Cane Sugar 46 0 5%
170 g Finland - Chocolate Malt170 g Chocolate Malt 31 338 5%
128 g United Kingdom - Roasted Barley128 g Roasted Barley 29 550 3.8%
43 g Weyermann - Carafa Special Type III43 g Carafa Special Type III 29.9 525 1.3%
3,387 g / 0.00 €
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 4.8
Mash volume with grains 6.9
Grain absorption losses -3.2
Remaining sparge water volume 24.2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.1
Pre boil volume (equipment estimates 24.7 L) 25
Boil off losses -5.7
Post boil volume (equipment estimates 19.3 L) 19
Estimated amount in fermentor 19
Total: 29  
Equipment Profile Used: System Default
"Irish stout" No Profile Selected beer recipe by giman97. All Grain, ABV 4.14%, IBU 0, SRM 27.22, Fermentables: (Pale Ale, Pale Wheat, Cane Sugar, Chocolate Malt, Roasted Barley, Carafa Special Type III)
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  • Public: Yup, Shared
  • Last Updated: 2019-12-15 20:29 UTC