When The Sun Hits - Beer Recipe - Brewer's Friend

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When The Sun Hits

156 calories 14.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4000 liters (ending kettle volume)
Pre Boil Size: 4000 liters
Pre Boil Gravity: 12.7 °P (recipe based estimate)
Efficiency: 92% (ending kettle)
Calories: 156 calories (Per 330ml)
Carbs: 14.5 g (Per 330ml)
Created: Monday September 30th 2019
12.7 °P
2.6 °P
5.4%
25.9
3.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 kg Canadian - Pale 2-Row500 kg Pale 2-Row 36 1.75 66.7%
100 kg Canadian - Pale Wheat100 kg Pale Wheat 36 2 13.3%
100 kg Flaked Oats100 kg Flaked Oats 33 2.2 13.3%
50 kg German - CaraFoam50 kg CaraFoam 37 1.8 6.7%
750 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 kg Amarillo5 kg Amarillo Hops Pellet 8.6 Boil 10 min 9.77 25%
15 kg Amarillo15 kg Amarillo Hops Pellet 8.6 Whirlpool 0 min 16.13 75%
20 kg / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 17789 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 4030.7 L. Suggest reducing initial water volume to 45.4 L and adding 3985.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1620 L 1125
Strike water volume at mash thickness of 1.5 L/kg 1125
Mash volume with grains 1620
Grain absorption losses -750
Remaining sparge water volume 3625.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 4030.7 L) 4000
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -25
Post boil volume (equipment estimates 3969.3 L) 4000
Hops absorption losses (whirlpool, hop stand) -75
Estimated amount in fermentor 3925
Total: 4750.9  
Equipment Profile Used: System Default
"When The Sun Hits" American Pale Ale beer recipe by BrendanCommon. All Grain, ABV 5.39%, IBU 25.9, SRM 3.09, Fermentables: (Pale 2-Row, Pale Wheat, Flaked Oats, CaraFoam) Hops: (Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2019-10-08 20:14 UTC